Anarsa is often a crunchy sweet snack generally eaten through Diwali. Anarsas are geared up with soaked powdered rice, jaggery or sugar. Shufta is a Kashmiri sweet dish. This dish is manufactured from multiple dry fruits and it is mixed with sugar and kesar and it is evenly spiced up https://ethnicindiangrocer.com.au/product/mdh-kashmiri-mirch-100gm/