The main component in kanikama could be the fish paste surimi, and that is frequently made from affordable whitefish (for example Alaskan pollock) with fillers and flavorings like starch, sugar, egg whites, and crab flavoring. Pink food stuff coloring is likewise applied to imitate the glance of genuine crab. İki https://t-kal-gider-acma-istanbul98653.wikigdia.com/6920689/the_fact_about_tıkanık_açma_that_no_one_is_suggesting