Pour into your crunchy kunafa, add pinch of salt, And that i like including pistachio powder to this mixture. Soften the chocolate: Set a medium heatproof bowl in excess of a pot of simmering water. Add 50 percent the chocolate towards the bowl and heat, stirring often, right until melted. https://lorenzoownuq.canariblogs.com/about-dubai-knafeh-pistachio-chocolate-bar-47900400