Aged during the Highlands in Pedro Ximénez and oloroso sherry casks, it begins off with a spiced fruit nose that Tardie calls “fantastic.” Drink it neat with milk chocolate or aged cheeses, or, as he suggests, "drop an ice cube in and let it sit for the number of seconds https://lorenzoatiwj.losblogos.com/31630309/little-known-facts-about-buy-whiskey